AgricultureBusinessEconomyNews

Capacious Farms & Foods Announces Arts and Essay Contest for World Food Day 2024

Capacious Farms & Foods Nigeria has announce an exciting Arts and Essay Contest for Junior Secondary School students aged 11-14, themed “Feeding Our Future: Innovating for a Healthier World.”

This initiative is part of the company’s program to celebrate World Food Day, which will take place from September 16 to October 16, 2024, in Lagos, Nigeria.

According to Chi Tola, Managing Director of Capacious Farms & Foods Nigeria, the contest aims to inspire the next generation to think critically and creatively about food security, sustainable farming, and agricultural innovation. Students will have the opportunity to showcase their ideas and talents, with exciting prizes to be won.

The event will feature a food exhibition showcasing diverse ethnic foods from across Nigeria, an arts exhibition featuring entries from participants, and prize giveaways for winners and runners-up.

The contest encourages students to embrace farming as a sustainable way of producing extra income and self-dependency, while also providing an opportunity to learn about different cultures and win exciting prizes.

Capacious Farms & Foods Nigeria is seeking partners to sponsor the contest, which supports young innovators and fresh ideas on achieving food security and sustainability.

Sponsors will receive premium recognition, logo display, exclusive networking opportunities, and tailored brand exposure.

By sponsoring this contest, individuals or organizations will play a vital role in nurturing creativity and innovation in young Nigerians, promoting sustainable food practices, and cultivating a brighter, healthier future.

Capacious Farms & Foods Nigeria is dedicated to providing quality and affordable farm produce and value-added products while innovating in agriculture, sustainability, and community development.

The contest offers a unique opportunity for students to showcase their talents and ideas, while also promoting sustainable food practices and community development.

Comment here